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{"_buckets": {"deposit": "eab54d70-cf1a-4df9-ad19-4483e7677301"}, "_deposit": {"id": "5572", "owners": [1], "pid": {"revision_id": 0, "type": "depid", "value": "5572"}, "status": "published"}, "_oai": {"id": "oai:nied-repo.bosai.go.jp:00005572", "sets": []}, "author_link": [], "item_10001_biblio_info_7": {"attribute_name": "書誌情報", "attribute_value_mlt": [{"bibliographicIssueDates": {"bibliographicIssueDate": "2016-06-05", "bibliographicIssueDateType": "Issued"}, "bibliographicIssueNumber": "6", "bibliographicPageEnd": "9", "bibliographicPageStart": "322", "bibliographicVolumeNumber": "26", "bibliographic_titles": [{"bibliographic_title": "Journal of epidemiology", "bibliographic_titleLang": "en"}]}]}, "item_10001_description_5": {"attribute_name": "抄録", "attribute_value_mlt": [{"subitem_description": "BACKGROUND: Involuntary weight loss and underweight increase the risks of mortality and disability in older people. However, the association and interaction of poor oral health and dietary intake with body mass index (BMI) have not been elucidated. METHODS: Data were analyzed for 96 794 respondents aged \u003e65 years who were randomly selected from 31 Japanese municipalities in the Japan Gerontological Evaluation Study. Weight loss was defined as ?2-3 kg of loss over the preceding 6 months. BMI was evaluated in respondents without weight loss. Multiple logistic regression analysis was performed with weight loss, underweight, and obesity as dependent variables and having fewer teeth (\u003c20) and infrequent food intake as independent variables, with adjustment for potential confounders. RESULTS: Weight loss was associated with having fewer teeth (men: odds ratio [OR] 1.3; 95% confidence interval [CI], 1.2-1.3; women: OR 1.2; 95% CI, 1.1-1.3) and infrequent fruit/vegetable intake (men: OR 1.1; 95% CI, 1.1-1.2; women: OR 1.4; 95% CI, 1.3-1.5) and fish/meat intake (OR 1.2; 95% CI, 1.1-1.3 for both sexes). No interaction was observed between having fewer teeth and food intake. Obesity was associated with the same factors: having fewer teeth (ORs 1.2 and 1.3 for men and women, respectively) and infrequent intake of fruit/vegetables (ORs 1.1 and 1.2 for men and women, respectively) and fish/meat (OR 1.1 for both sexes). Infrequent fruit/vegetable intake showed a higher OR for underweight in women with fewer teeth than for others. CONCLUSIONS: Having fewer teeth and infrequent food intake were associated with both weight loss and obesity. A significant interaction was observed in the associations of having fewer teeth and infrequent food intake with underweight in women.", "subitem_description_language": "en", "subitem_description_type": "Other"}]}, "item_10001_publisher_8": {"attribute_name": "出版者", "attribute_value_mlt": [{"subitem_publisher": "JAPAN EPIDEMIOLOGICAL ASSOC", "subitem_publisher_language": "en"}]}, "item_10001_relation_14": {"attribute_name": "DOI", "attribute_value_mlt": [{"subitem_relation_type_id": {"subitem_relation_type_id_text": "10.2188/jea.JE20150144"}}]}, "item_10001_source_id_9": {"attribute_name": "ISSN", "attribute_value_mlt": [{"subitem_source_identifier": "1349-9092", "subitem_source_identifier_type": "EISSN"}]}, "item_creator": {"attribute_name": "著者", "attribute_type": "creator", "attribute_value_mlt": [{"creatorNames": [{"creatorName": "Mieko Nakamura", "creatorNameLang": "en"}]}, {"creatorNames": [{"creatorName": "Toshiyuki Ojima", "creatorNameLang": "en"}]}, {"creatorNames": [{"creatorName": "Miyo Nakade", "creatorNameLang": "en"}]}, {"creatorNames": [{"creatorName": "Rika Ohtsuka", "creatorNameLang": "en"}]}, {"creatorNames": [{"creatorName": "Tatsuo Yamamoto", "creatorNameLang": "en"}]}, {"creatorNames": [{"creatorName": "Kayo Suzuki", "creatorNameLang": "en"}]}, {"creatorNames": [{"creatorName": "Katsunori Kondo", "creatorNameLang": "en"}]}]}, "item_language": {"attribute_name": "言語", "attribute_value_mlt": [{"subitem_language": "eng"}]}, "item_title": "Poor Oral Health and Diet in Relation to Weight Loss, Stable Underweight, and Obesity in Community-Dwelling Older Adults: A Cross-Sectional Study From the JAGES 2010 Project.", "item_titles": {"attribute_name": "タイトル", "attribute_value_mlt": [{"subitem_title": "Poor Oral Health and Diet in Relation to Weight Loss, Stable Underweight, and Obesity in Community-Dwelling Older Adults: A Cross-Sectional Study From the JAGES 2010 Project.", "subitem_title_language": "en"}]}, "item_type_id": "40001", "owner": "1", "path": ["1670839190650"], "permalink_uri": "https://nied-repo.bosai.go.jp/records/5572", "pubdate": {"attribute_name": "PubDate", "attribute_value": "2023-03-30"}, "publish_date": "2023-03-30", "publish_status": "0", "recid": "5572", "relation": {}, "relation_version_is_last": true, "title": ["Poor Oral Health and Diet in Relation to Weight Loss, Stable Underweight, and Obesity in Community-Dwelling Older Adults: A Cross-Sectional Study From the JAGES 2010 Project."], "weko_shared_id": -1}
  1. 防災科研関係論文

Poor Oral Health and Diet in Relation to Weight Loss, Stable Underweight, and Obesity in Community-Dwelling Older Adults: A Cross-Sectional Study From the JAGES 2010 Project.

https://nied-repo.bosai.go.jp/records/5572
https://nied-repo.bosai.go.jp/records/5572
9e59b5c3-d8f5-4e73-a30f-eb8d79f1d981
Item type researchmap(1)
公開日 2023-03-30
タイトル
言語 en
タイトル Poor Oral Health and Diet in Relation to Weight Loss, Stable Underweight, and Obesity in Community-Dwelling Older Adults: A Cross-Sectional Study From the JAGES 2010 Project.
言語
言語 eng
著者 Mieko Nakamura

× Mieko Nakamura

en Mieko Nakamura

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Toshiyuki Ojima

× Toshiyuki Ojima

en Toshiyuki Ojima

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Miyo Nakade

× Miyo Nakade

en Miyo Nakade

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Rika Ohtsuka

× Rika Ohtsuka

en Rika Ohtsuka

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Tatsuo Yamamoto

× Tatsuo Yamamoto

en Tatsuo Yamamoto

Search repository
Kayo Suzuki

× Kayo Suzuki

en Kayo Suzuki

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Katsunori Kondo

× Katsunori Kondo

en Katsunori Kondo

Search repository
抄録
内容記述タイプ Other
内容記述 BACKGROUND: Involuntary weight loss and underweight increase the risks of mortality and disability in older people. However, the association and interaction of poor oral health and dietary intake with body mass index (BMI) have not been elucidated. METHODS: Data were analyzed for 96 794 respondents aged >65 years who were randomly selected from 31 Japanese municipalities in the Japan Gerontological Evaluation Study. Weight loss was defined as ?2-3 kg of loss over the preceding 6 months. BMI was evaluated in respondents without weight loss. Multiple logistic regression analysis was performed with weight loss, underweight, and obesity as dependent variables and having fewer teeth (<20) and infrequent food intake as independent variables, with adjustment for potential confounders. RESULTS: Weight loss was associated with having fewer teeth (men: odds ratio [OR] 1.3; 95% confidence interval [CI], 1.2-1.3; women: OR 1.2; 95% CI, 1.1-1.3) and infrequent fruit/vegetable intake (men: OR 1.1; 95% CI, 1.1-1.2; women: OR 1.4; 95% CI, 1.3-1.5) and fish/meat intake (OR 1.2; 95% CI, 1.1-1.3 for both sexes). No interaction was observed between having fewer teeth and food intake. Obesity was associated with the same factors: having fewer teeth (ORs 1.2 and 1.3 for men and women, respectively) and infrequent intake of fruit/vegetables (ORs 1.1 and 1.2 for men and women, respectively) and fish/meat (OR 1.1 for both sexes). Infrequent fruit/vegetable intake showed a higher OR for underweight in women with fewer teeth than for others. CONCLUSIONS: Having fewer teeth and infrequent food intake were associated with both weight loss and obesity. A significant interaction was observed in the associations of having fewer teeth and infrequent food intake with underweight in women.
言語 en
書誌情報 en : Journal of epidemiology

巻 26, 号 6, p. 322-9, 発行日 2016-06-05
出版者
言語 en
出版者 JAPAN EPIDEMIOLOGICAL ASSOC
ISSN
収録物識別子タイプ EISSN
収録物識別子 1349-9092
DOI
関連識別子 10.2188/jea.JE20150144
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